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Chaga

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What is chaga?

Chaga (Inonotus obliquus), also known as the chaga mushroom, is a fungus with a characteristic dark brown to black, irregular surface.

It grows primarily in cooler regions of the northern hemisphere and is most commonly found on birch trees.

The black diamond of the forest

Outwardly inconspicuous, yet unmistakable: Chaga has a dark, rough, and irregular surface. Inside, the mushroom material reveals warm orange to brown tones.

Chaga is particularly well-known in Russia, Scandinavia, and other northern regions. Traditionally, the firm mushroom material is used for infusions, among other things.

A mushroom from the forests of the North

Chaga is particularly known from the cooler regions of the northern hemisphere and is notable for its characteristic dark appearance.

Chaga products

Organic Chaga crushed

From CHF 35.00

Organic Chaga Powder Capsules

From CHF 38.00

Organic Chaga Powder

CHF 28.00

Organic Chaga Extract + Powder Capsules

From CHF 44.00

Getting to know Chaga better

Where does the name Chaga come from?

What does chaga look like and where does the fungus grow?

Chaga and its traditional use

Chaga is not a classic edible mushroom. Traditionally, the hard mushroom material is used for infusions, among other things.

For this, for example, Chaga pieces can be steeped in hot water. Today, Chaga is also offered in various processed product forms.